3rd.place

Opening at 20:00 in the evening every day except Sunday and keeping its doors open until 4:00 the following morning, 3rd.place is a dining bar where guests can enjoy substantial cooking alongside drinks deep into the night. Situated on the second floor of a building near Musashi-Koyama Station, it offers counter and table seating for a relaxed time out.

The food selection includes small plates suited to accompany the first drink of the evening. Diners will find affordable nibbles like fragrant baby corn stir-fried with salted kelp, beer-friendly cream cheese pickled in barley, and pork stomach sashimi with an optional kimchi topping. Heartier mains are also well represented, including crowd favourites like mapo tofu, a filling golden hamburg steak, and a chef's-choice pasta.

Daily specials feature items such as a chef's-whim curry, roast pork, and grain-based staples including ramen or bibimbap. Alongside whisky, cocktails, and wine, the venue works just as well for a light drink with a few bites as it does for a complete late-night meal before heading home.